Sweet and Nutty Moroccan Couscous Good Recipes
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| Sweet and Nutty Moroccan Couscous |
I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. Prepare all of the blend-ins in advance of time and it takes best minutes to make. Enjoy!
Ingredients :
- 2 cups vegetable broth
- 5 tablespoons unsalted butter
- ⅓ cup chopped dates
- ⅓ cup chopped dried apricots
- ⅓ cup golden raisins
- 2 cups dry couscous
- 3 teaspoons floor cinnamon
- ½ cup slivered almonds, toasted
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 20M |
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Notes :
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