Orange Slice Cake I Best Dishes

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Orange Slice Cake I

"Excellent for the vacations. Better baked ahead of time. DELICIOUS flavor receives better with age."

Ingredients :

3 half cups all-purpose flour
half of teaspoon salt
1 cup butter
2 cups white sugar
4 eggs
1 teaspoon baking soda
half of cup buttermilk
sixteen oz. Orange-flavored fruit slice jelly sweets, chopped
1 cup chopped dates
2 cups chopped walnuts
1 cup flaked coconut
1 cup orange juice
2 cups confectioners' sugar

Instructions :

Prep :	Cook : 14M	Ready in :

Sift flour and salt together.
Cream butter or margarine and sugar nicely. Add eggs, flour combination, soda, and buttermilk; mix well. Fold in orange slices, dates, nuts, and coconut. Pour batter into a greased and floured tube pan.
Bake at 300 ranges F (one hundred fifty ranges C) for 1 3/four to 2 hours. Remove cake from oven. Mix together juice and confectioner's sugar; pour over hot cake while nevertheless in pan. Cool cake in pan for 20 minutes. Turn out onto cake plate. Cool absolutely.

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, quantity, etc.. Abiding by this rule generates uniformity in kitchen produce, whether it is abstract or concrete.If this Orange Slice Cake I recipe suits your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Orange Slice Cake I recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!