Bacon Roll-Ups Popular Recipes

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Bacon Roll-Ups

"Pita bread rounds are unfold with cream cheese, and rolled with a slice of bacon. Make certain you get the first one due to the fact they don't remaining long!"

Ingredients :

16 slices bacon, cut in half of
2 (eight ounce) packages cream cheese
1 (10 ounce) package deal pita bread rounds

Instructions :

Prep : 30M	Cook : 32M	Ready in : 40M

Preheat your oven's broiler.
Open pita rounds, and spread generously with cream cheese on the internal. Replace tops, and use a pizza cutter to slice into 1 inch huge strips. Cut the lengthy strips in half of crosswise. Roll up each piece, and wrap with half of of a strip of bacon. Secure with toothpicks, and area close collectively on a baking sheet.
Broil for 10 minutes inside the preheated oven, or until the bacon is cooked via. Use a spatula to do away with them to a napkin lined bowl or platter. Remove toothpicks before serving.

Notes :

Reynolds® Aluminum foil may be used to preserve food moist, cook dinner it frivolously, and make smooth-up less complicated.

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