Luscious Eggnog Best Family Recipes

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Luscious Eggnog

"When serving, keep the bowl of eggnog resting in a bowl of ice to keep it properly chilled!"

Ingredients :

three eggs, lightly overwhelmed
1/three cup white sugar
salt to flavor
2 1/2 cups milk
1 teaspoon vanilla extract
1 cup heavy cream
2 tablespoons confectioners' sugar
1/2 teaspoon vanilla extract
1/2 cup rum (optional)
2 drops yellow meals coloring (optionally available)
1 pinch ground nutmeg

Instructions :

Prep : 15M	Cook : 10M	Ready in : 1H30M

In a heavy saucepan, integrate eggs, white sugar, and salt; steadily stir in milk. Stirring constantly, cook for 10 to fifteen minutes over medium warmness, till mixture just coats a metal spoon. Remove from warmth, and stir in 1 teaspoon vanilla extract. Place saucepan over ice water till custard cools, after which refrigerate until chilled.
In a chilled bowl, integrate heavy cream, confectioners' sugar, and 1/2 teaspoon vanilla extract. Beat until stiff peaks form. Stir in rum and yellow meals coloring. Fold whipped cream combination into the cooled custard. Pour into serving bowl, and sprinkle with nutmeg. Serve right away.

Notes :

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