Maryland Crab Cakes II Best Dishes

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Maryland Crab Cakes II

"Maryland is famous for its crab cakes! After you've got tried this recipe, you may recognize why."

Ingredients :

1 pound crabmeat, shredded
1 half tablespoons dry bread crumbs
2 teaspoons chopped clean parsley
salt and pepper to taste
1 egg
1 half tablespoons mayonnaise
1/2 teaspoon floor dry mustard
1 dash warm pepper sauce

Instructions :

Prep : 15M	Cook : 4M	Ready in : 35M

Preheat oven broiler.
Mix together crabmeat, bread crumbs, parsley, salt and pepper.
Beat collectively egg, mayonnaise, warm sauce and mustard. Combine with other substances and blend properly. Form into patties and area on a lightly greased broiler pan or baking sheet.
Broil for 10 to fifteen minutes, till lightly brown.

Notes :

Reynolds® Aluminum foil can be used to hold meals wet, prepare dinner it calmly, and make smooth-up less difficult.

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