Orzo with Chicken and Artichokes The Best Recipes

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Orzo with Chicken and Artichokes

Orzo with Artichokes, Balsamic vinegar and Chicken -- as smooth as A-B-C! Pancetta, spinach, and toasted pine nuts additionally play tasty elements on this pasta dish! This is a exceptional manner to dissipate leftover roast chicken (or turkey) meat!

Ingredients :

three teaspoons olive oil, divided
3 oz. Pancetta bacon, diced
½ medium onion, chopped
1 clove garlic, minced
¼ teaspoon beaten purple pepper flakes
½ cup dry white wine
1 ½ cups cubed, cooked bird
1 (10 ounce) can artichoke hearts (water-packed), quartered
5 oz infant spinach
1 (16 ounce) package deal orzo pasta
2 tablespoons pine nuts, toasted
⅛ cup balsamic vinegar

Instructions :

Prep : 20M	Cook : 4M	Ready in : 40M

Notes :

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