Peachy Chicken So Tasty
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Peachy Chicken |
This brief and easy recipe become passed on to me by way of my Grandma after I moved far from home. It makes a pleasant meal for own family or guests served alongside steamed rice and a tossed salad. Kids love the peachy, creamy sauce!
Ingredients :
- 6 pounds skinless, boneless chook breast halves
- ¾ cup all-motive flour
- 2 teaspoons salt
- ½ teaspoon ground black pepper
- 1 ½ teaspoons paprika
- 2 tablespoons vegetable oil
- 1 cup blanched slivered almonds
- 1 ¼ cups water
- 1 (10.Seventy five ounce) can red meat consomme
- 2 tablespoons ketchup
- 1 cup decreased fat sour cream
- 1 (15 ounce) can sliced peaches
- ½ cup grated Parmesan cheese
Instructions :
Prep : | Cook : 68M | Ready in : |
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Notes :
A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, amount, etc.. Abiding by this principle generates uniformity in kitchen create, whether it is abstract or concrete.If this Peachy Chicken recipe fits your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!If this Peachy Chicken recipe fits your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
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