Banana Split Cheesecake Good Recipes

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Banana Split Cheesecake

"A accurate no-bake cheesecake. It tastes similar to its call."

Ingredients :

  • 2 1/2 cups graham cracker crumbs
  • three/4 cup melted butter
  • 4 cups confectioners' sugar
  • 2 (8 ounce) applications cream cheese
  • 1 (eight ounce) can beaten pineapple, drained
  • 3 medium bananas, quartered
  • 1 (12 ounce) field frozen whipped topping, thawed
  • 8 maraschino cherries, halved
  • 1/four cup chocolate syrup
  • half cup pecan halves

Instructions :

Prep : Cook : 18M Ready in :
  • Blend the melted butter or margarine with the graham crackers and press into the lowest of one 9x12 inch pan.
  • Blend the confectioner's sugar and the cream cheese together till easy. Spread over the graham cracker crumb layer. Layer the crushed pineapple and the bananas over the cream cheese layer. Then spread the whipped topping over the top. Decorate with maraschino cherry halves. Drizzle chocolate syrup over the pinnacle and sprinkle with pecans. Chill for at least 4 hours then serve.

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, quantity, etc.. Abiding by this principle creates uniformity in kitchen produce, whether or not it is tangible or intangible.If this Banana Split Cheesecake recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Banana Split Cheesecake recipe fits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!

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