Grandma's Yorkshire Pudding Best Family Recipes

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Grandma's Yorkshire Pudding

"These are delicious Yorkies! Very easy too! Serve with roast pork or red meat, as this recipe requires meat drippings."

Ingredients :

  • 2 eggs
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 cup beef drippings

Instructions :

Prep : 10M Cook : 6M Ready in : 40M
  • Preheat the oven to 450 stages F (220 tiers C). Place approximately a tablespoon of pork drippings into each cup of a 6 cup muffin tin.
  • In a medium bowl, whisk eggs until well blended. Stir within the milk, flour and salt. Fill the muffin cups approximately half way.
  • Bake for 15 minutes within the preheated oven, then lessen the oven temperature to 350 tiers F (a hundred seventy five stages C) and bake for an additional 15 mins.

Notes :

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