Caramelized Onion and Gorgonzola Pizza Tasty Recipes

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Caramelized Onion and Gorgonzola Pizza

"A light appetizer or dinner pizza this is certain to be a fave!"

Ingredients :

  • 1/8 cup butter
  • 2 big Vidalia onions, thinly sliced
  • 2 teaspoons sugar
  • 1 (10 ounce) bundle refrigerated pizza dough
  • 1 pound Gorgonzola cheese, crumbled

Instructions :

Prep : 15M Cook : 12M Ready in : 55M
  • In a large saute pan, soften butter over medium heat. Saute onions in butter till the onions are soft and darkish brown, about 25 minutes. Stir in sugar, and maintain cooking for 1 or 2 greater minutes.
  • Preheat oven to 425 levels F (220 ranges C).
  • Grease a pizza pan or cookie sheet, and press out the dough to desired thickness. Spread onions lightly over the dough, and pinnacle with crumbled Gorgonzola.
  • Bake for 10 to 12 minutes, or until executed.

Notes :

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