Caramelized Onion and Gorgonzola Pizza Tasty Recipes
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Caramelized Onion and Gorgonzola Pizza |
"A light appetizer or dinner pizza this is certain to be a fave!"
Ingredients :
- 1/8 cup butter
- 2 big Vidalia onions, thinly sliced
- 2 teaspoons sugar
- 1 (10 ounce) bundle refrigerated pizza dough
- 1 pound Gorgonzola cheese, crumbled
Instructions :
Prep : 15M | Cook : 12M | Ready in : 55M |
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- In a large saute pan, soften butter over medium heat. Saute onions in butter till the onions are soft and darkish brown, about 25 minutes. Stir in sugar, and maintain cooking for 1 or 2 greater minutes.
- Preheat oven to 425 levels F (220 ranges C).
- Grease a pizza pan or cookie sheet, and press out the dough to desired thickness. Spread onions lightly over the dough, and pinnacle with crumbled Gorgonzola.
- Bake for 10 to 12 minutes, or until executed.
Notes :
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