Grilled Hot Turkey Sandwiches So Tasty

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Grilled Hot Turkey Sandwiches

"A quick and easy twist on grilled cheese! Great served with cole slaw and soup!"

Ingredients :

4 tablespoons mayonnaise
2 tablespoons salsa
2 green onions, chopped
8 slices sourdough bread
half of pound deli-sliced turkey
4 slices pepperjack cheese
4 tablespoons butter

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise calmly on each slice of bread. Layer the turkey and cheese on four of the slices. Top with remaining bread to make four sandwiches.
Melt 2 tablespoons butter in a big skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add closing butter to skillet, flip sandwiches over. Cook until the cheese is melted, and the bread is browned.

Notes :

Reynolds® Aluminum foil may be used to keep food wet, prepare dinner it calmly, and make smooth-up less complicated.

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