Beanie-Weenie You Have To Try

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Beanie-Weenie

"This is considered one of my stepmother's recipes. Tastes properly topped with grated sharp cheddar cheese. Any leftovers will flavor even better tomorrow."

Ingredients :

1 (16 ounce) bundle hot dogs , cut into 1/4-inch slices
1 (28 ounce) can baked beans with red meat
2/3 cup ketchup
2 tablespoons cider vinegar
1/4 cup Worcestershire sauce
1 half teaspoons garlic powder
1 tablespoon chopped sparkling parsley

Instructions :

Prep : 15M	Cook : 6M	Ready in : 45M

In a huge skillet, integrate the new dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to combo, and bring to a boil. Turn warmth to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.

Notes :

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