Rich Mexican Corn Best Family Recipes
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Rich Mexican Corn |
"This recipe got here from my step-mother in Dallas, Texas. They find it irresistible warm so that they installed some extra jalapenos."
Ingredients :
- 1 (8 ounce) bundle cream cheese
- half cup butter
- 1/2 cup milk
- 1 (16 ounce) package deal frozen corn
- 1 crimson bell pepper, diced
- 8 clean jalapeno peppers, diced
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H |
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- Preheat oven to 350 degrees F (one hundred seventy five degrees C).
- In a saucepan over medium-low warmth, melt the cream cheese and butter, and mix with the milk till easy and bubbly.
- In a medium casserole dish, blend the frozen corn, purple bell pepper, and jalapeno peppers. Pour in the cream cheese combination, and toss to coat.
- Bake 35 to 45 minutes within the preheated oven, until bubbly and lightly brown.
Notes :
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