Apple Blue Cheese Salad You Have To Try

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Apple Blue Cheese Salad

"Easy to make ahead, especially for guests who usually love this salad. Granny Smith apple marinated in balsamic vinaigrette salad dressing, bleu cheese, pecans, and bacon all tossed over romaine."

Ingredients :

1 Granny Smith apple, cored and julienned
1 cup balsamic French dressing salad dressing
1 cup crumbled blue cheese
half of cup chopped pecans
four slices turkey bacon
6 cups torn romaine lettuce

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H20M

Place the julienned apple right into a bowl with the balsamic French dressing. Refrigerate for as a minimum one hour to marinate.
Cook bacon in the microwave or in a skillet over medium-excessive heat until browned. Drain, and fall apart.
In a salad bowl, combine the blue cheese, pecans, bacon and romaine lettuce, and toss to combo. When equipped to serve, pour the apples and dressing over the top.

Notes :

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