Cheesy Baked Grits So Tasty
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Cheesy Baked Grits |
"I had this at a party at a colleague's house. I've loved cheese grits for years, but these are via some distance the best I've ever had."
Ingredients :
- 1 quart milk
- 1/2 cup butter
- 1 cup uncooked grits
- 1 teaspoon salt
- half of teaspoon white pepper
- 1 cup shredded Cheddar cheese
- 1/3 cup butter
- 1/2 cup grated Parmesan cheese
Instructions :
Prep : 15M | Cook : 12M | Ready in : 1H25M |
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- Preheat oven to 350 degrees F (one hundred seventy five ranges C). Lightly grease a medium baking dish.
- Bring the milk to a boil in a pot over medium warmness. Melt half cup butter within the boiling milk. Gradually blend inside the grits, and cook dinner 5 minutes, stirring continuously. Remove from heat, and season with salt and pepper. Beat with a whisk or electric powered mixer until clean. Mix within the Cheddar cheese and 1/3 cup butter. Transfer to the organized baking dish, and sprinkle with Parmesan cheese.
- Bake 1 hour in the preheated oven, until company.
Notes :
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