Cheesy Baked Salmon Best Family Recipes
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Cheesy Baked Salmon |
"This is this kind of simple recipe, and it's so delicious! Salmon is baked with garlic and dill, and crowned with Cheddar cheese and green onions."
Ingredients :
- 2 kilos salmon fillets
- 2 cloves garlic, beaten
- 1 teaspoon dried dill weed
- salt to taste
- ground black pepper to flavor
- 1 cup shredded Cheddar cheese
- 6 green onions, chopped
Instructions :
Prep : 15M | Cook : 4M | Ready in : 40M |
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- Preheat oven to 450 levels F (230 stages C).
- Place the salmon on a huge piece of foil, and season with garlic, dill, salt, and pepper. Seal foil around the salmon. Place on a baking sheet.
- Bake 20 mins within the preheated oven. Top with Cheddar cheese and inexperienced onions, and preserve baking five minutes, or till cheese is melted and fish is effortlessly flaked with a fork.
Notes :
- Reynolds® Aluminum foil may be used to preserve food moist, cook dinner it lightly, and make smooth-up simpler.
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