Shredded Brussels Sprouts You Have To Try

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Shredded Brussels Sprouts

"Not too regularly do you pay attention 'awesome' and 'Brussels sprouts' within the identical sentence however this recipe is deserving of that. When I cited I become bringing Brussels sprouts to a vacation get collectively, my mom advised me now not to bother. After ingesting this dish, my family now requests I deliver it to each get collectively!"

Ingredients :

1/2 pound sliced bacon
1/four cup butter
2/3 cup pine nuts
2 pounds Brussels sprouts, cored and shredded
3 green onions, minced
half teaspoon seasoning salt
pepper to flavor

Instructions :

Prep : 20M	Cook : 8M	Ready in : 45M

Place bacon in a large, deep skillet. Cook over medium-excessive heat until crisp. Drain, reserving 2 tablespoons grease, crumble and set apart.
In the identical skillet, melt butter in with reserved bacon grease over medium warmth. Add pine nuts, and cook, stirring until browned. Add Brussels sprouts and green onions to the pan, and season with seasoning salt and pepper. Cook over medium heat till sprouts are wilted and tender, 10 to 15 mins. Stir in crumbled bacon just before serving.

Notes :

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