Quick Chinese Chicken Salad You Have To Try
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Quick Chinese Chicken Salad |
Chicken salad is a splendid manner to use up leftover chook breast. With this super salad, dinner is quick, and also you don't have to show on the oven.
Ingredients :
- ¼ cup rice vinegar
- 1 tablespoon sugar
- 3 tablespoons Kikkoman Soy Sauce
- 2 tablespoons vegetable oil
- 1 teaspoon Oriental sesame oil
- 1 (16 ounce) package deal combined salad greens, washed and drained
- ¼ cup chopped fresh cilantro or parsley
- 2 medium-size cooked chook breast halves, skinned, boned and shredded
Instructions :
Prep : | Cook : 4M | Ready in : |
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Notes :
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