Dovel Family Oyster Stew The Best Recipes
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| Dovel Family Oyster Stew |
"This has been served on Christmas Eve in our family all the time. We additionally serve Chili, for those who do not care for oysters. Great with buttered crackers warmed inside the oven, or simple oyster crackers instantly out of the bag."
Ingredients :
- 2 (8 ounce) cans oysters, tired
- 32 fluid ounces half-and-half of
- 1/three cup butter
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 20M |
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- Melt the butter in a medium saucepan over medium heat.
- Cook the drained oysters inside the butter over medium warmth until warmed thru. Stir in half-and-1/2 and bring to a moderate simmer. Reduce heat, and stir sometimes to prevent boiling or sizzling the bottom of the pan. Serve hot.
Notes :
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