Pate Recipe Good Recipes
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| Pate Recipe |
A high-quality, regular, everyday pate made with veal and fowl livers, and flavored with onion and bacon. Serve with an collection of nice crackers.
Ingredients :
- 1 pound bacon strips, diced
- three medium onions, chopped
- 3 cloves garlic
- 1 pound chook livers, trimmed and chopped
- 1 pound veal, trimmed and cubed
- 1 cup heavy cream
- ½ cup milk
- ¾ cup butter
- 1 pinch salt and pepper to flavor
Instructions :
| Prep : 15M | Cook : 1M | Ready in : 4H40M |
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Notes :
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