Stephanie's Best Casserole Tasty Recipes
Friday, September 29, 2017
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Stephanie's Best Casserole |
This is a recipe I make all of the time for my own family. They like it, especially whilst there's lots of cheese.
Ingredients :
- 1 (16 ounce) package rigatoni pasta
- 1 tablespoon olive oil
- 3 boneless skinless fowl breast halves, chopped
- salt and pepper to flavor
- 1 (26 ounce) jar spaghetti sauce with mushrooms
- 2 cups broccoli rabe, trimmed and chopped
- 1 (8 ounce) bundle shredded mozzarella cheese
- 1 cup shredded Cheddar cheese
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H5M |
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Notes :
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