Peanut-Ginger Marinade Best Dishes

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Peanut-Ginger Marinade

Great Asian fashion marinade with a kick. Works properly with fowl or beef.

Ingredients :

• ½ cup warm water
• ½ cup creamy peanut butter
• ¼ cup chile paste
• ¼ cup soy sauce
• 2 tablespoons vegetable oil
• 2 tablespoons white vinegar
• four cloves garlic, minced
• 2 teaspoons grated sparkling ginger root
• ¼ teaspoon ground crimson pepper
• three kilos skinless, boneless bird breast halves - reduce into chew-length portions

Instructions :

Prep : 10M	Cook : 8M	Ready in : P1DT30M

Notes :

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