Southern Style Holiday Greens Tasty Recipes

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Southern Style Holiday Greens

"This is an antique Southern fashion recipe for u . S . Veggies that my grandma used to make in any respect our holiday food. It turned into a success in spite of the children."

Ingredients :

three bunches sparkling mustard vegetables
3 bunches fresh turnip veggies
1/4 cup butter
1/2 cup dill pickle juice
5 slices bacon
1/three cup sliced onion
salt and pepper to taste

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H30M

Rinse the mustard and turnip veggies thoroughly to put off gritty dirt, and place in a 12 quart pot with 8 cups of water. Add the butter, pickle juice, bacon and onion, and bring to a rolling boil.
Continue cooking at a full boil for 20 mins, then lessen the heat to low, and simmer for an additional 30 minutes, until smooth. Taste and season with salt and pepper.

Notes :

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