Baked Stuffed Winter Squash You Have To Try

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of any happy family. Thus for you personally housewives, create delightful, delicious and healthful dishes. Recipes or menu for Baked Stuffed Winter Squash, you've located it, listed below are available thousands of delicious food selection food, the Baked Stuffed Winter Squash recipes is among the favorite menus with this blog.

Baked Stuffed Winter Squash

"Winter squash (acorn, kabocha, butternut) is baked, scooped out, and combined with other ingredients, then stuffed back into the rind and baked. This dish has all of it -- vegetables, meat, and a natural sweetness and creamy consistency with none introduced sugar. I use red meat sausage however you can replacement something decrease in fats."

Ingredients :

3 acorn squash, halved and seeded
1 tablespoon olive oil
1 medium onion, chopped
1 stalk celery, chopped
1 pound sweet Italian sausage
1 teaspoon dried thyme
1 egg, crushed
half cup dry bread crumbs
half cup raisins
half of cup chopped pecans

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H20M

Preheat oven to 350 degrees F (175 degrees C).
Place squash halves reduce side down in baking pans. Fill pans with about half inch water. Bake squash forty minutes in the preheated oven, or until soft.
While squash bakes, warmth the oil in a skillet over medium warmness. Place onions and celery in the skillet, and cook dinner till smooth. Stir within the sausage and thyme. Cook and stir till calmly brown.
Remove squash from the oven, and thoroughly scrape the pulp from the rinds. Set rinds apart. Place the pulp in a bowl, and mash with a potato masher. Mix inside the cooked sausage combination, egg, bread crumbs, raisins, and pecans. Scoop into the reserved rinds. Set filled squash inside the baking dishes.
Bake 25 mins within the 350 levels F (a hundred seventy five degrees C) oven, until heated thru.

Notes :

If this Baked Stuffed Winter Squash recipe suits your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!