Hot Buttered Apple Cider The Best Recipes

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Hot Buttered Apple Cider

"Hot apple cider sweetened with maple syrup and topped with butter and spices. A incredible drink on a cold night or morning. You may have spiced butter left over on your next batch!"

Ingredients :

1 (16 ounce) bottle apple cider
half cup natural maple syrup
1/2 cup butter, softened
1/2 teaspoon floor nutmeg
half of teaspoon ground allspice

Instructions :

Prep : 1M	Cook : 8M	Ready in : 21M

In sluggish cooker over low warmness, cook apple cider with maple syrup for 20 minutes or until steaming hot.
In a small bowl, integrate butter, nutmeg and allspice. Mix properly.
Pour cider into mugs and pinnacle with a teaspoon of spice butter.

Notes :

Try the use of a Reynolds® slow cooker liner on your slow cooker for less difficult cleanup.

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