Moon Rocks Best Family Recipes

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Moon Rocks

"This is Grandma Hail's recipe for a cupcake-like deal with. It is very good!"

Ingredients :

1 cup semisweet chocolate chips
2 cups all-cause flour
1 1/2 teaspoons baking soda
1/2 teaspoon salt
half cup butter, softened
1 half of cups packed light brown sugar
three eggs
1 teaspoon vanilla extract
1 cup water
2 cups miniature marshmallows

Instructions :

Prep : 20M	Cook : 24M	Ready in : 40M

Preheat oven to 350 stages F (one hundred seventy five ranges C).
Melt chocolate in the pinnacle of a double boiler. Let cool.
In a blending bowl, combine flour, baking soda and salt. In a separate bowl, cream butter and sugar together. Blend eggs into the butter mixture one at a time. Stir the vanilla, flour mixture, water and chocolate into the butter and eggs; beat properly. Stir in marshmallows. Fill paper-coated cupcake pans 1/2 full.
Bake in a preheated 350 ranges F (a hundred seventy five degrees C) oven for 20 minutes. Cool on a twine rack before serving.

Notes :

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