Strawberry Vanilla Pancakes Best Dishes

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Strawberry Vanilla Pancakes

"Light and fluffy pancakes filled with strawberries. The vanilla makes this breakfast appear to be dessert! Serve with butter and real maple syrup."

Ingredients :

1 cup all-motive flour
2 tablespoons brown sugar
2 teaspoons baking powder
1 teaspoon salt
1 egg
1 cup milk
2 tablespoons vegetable oil
2 tablespoons vanilla extract
1 cup chopped sparkling strawberries

Instructions :

Prep : 10M	Cook : 4M	Ready in : 20M

In a medium bowl, stir collectively the flour, brown sugar, baking powder and salt. Pour inside the milk, oil, egg and vanilla, and mix until well mixed. Stir inside the strawberries.
Heat a large skillet or griddle over medium warmness, and coat with butter or cooking spray. Pour batter into desired length of pancakes. Flip with a spatula while bubbles seem in the middle. Cook until golden brown on the alternative aspect.

Notes :

Reynolds® parchment can be used for less complicated cleanup/elimination from the pan.

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