Grilled Pineapple So Tasty

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Grilled Pineapple

"These are SO clean and absolutely good. The warm sauce offers it an extra kick and cuts the beauty. They can help with persistence whilst the rest of the grilled dinner party comes together, but be warned, they go quickly!"

Ingredients :

1 clean pineapple - peeled, cored and reduce into 1 inch jewelry
1/4 teaspoon honey
three tablespoons melted butter
1 dash warm pepper sauce
salt to flavor

Instructions :

Prep : 5M	Cook : 12M	Ready in : 15M

Place pineapple in a massive resealable plastic bag. Add honey, butter, warm pepper sauce, and salt. Seal bag, and shake to coat frivolously. Marinate for at the least 30 minutes, or preferably overnight.
Preheat an outside grill for high warmness, and gently oil grate.
Grill pineapple for two to 3 minutes per facet, or until heated thru and grill marks appear.

Notes :

You can reduce the pineapple slices into wedges for less difficult coping with, then just thread onto skewers before grilling!

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