Pasta with Salami and Peas You Have To Try

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of an happy family. Consequently for you personally housewives, create delightful, delicious and balanced dishes. Recipes or menu for Pasta with Salami and Peas, you've located it, listed below are available thousands of delicious food selection meals, the Pasta with Salami and Peas recipes is among the favorite menus with this blog.

Pasta with Salami and Peas

"This recipe is SUPER simple and exceptionally tasty. If you want Pasta Aglio Olio (pasta with garlic and olive oil), you will LOVE this. The salty, garlicky salami with the sweet green peas -- MMMM! You'll discover your self making it all the time!"

Ingredients :

1 (16 ounce) bundle dry mostaccioli pasta
2 cups frozen green peas
1/2 cup olive oil
1/4 cup butter
1 bunch green onions, chopped
2 teaspoons minced garlic
salt to taste
half teaspoon floor black pepper
3/four teaspoon ground cayenne pepper
eight oz. Thinly sliced hard salami
1 cup freshly grated Parmesan cheese

Instructions :

Prep : 15M	Cook : 8M	Ready in : 35M

Bring a huge pot of gently salted water to a boil. Place pasta within the pot, and prepare dinner for 6 mins. Mix in peas. Continue cooking four to 6 minutes, till pasta is al dente. Drain, and return to pot.
Heat the oil and butter in a skillet over medium heat. Stir in inexperienced onions and garlic. Season with salt, black pepper, and cayenne pepper. Cook and stir till green onions are tender. Mix in salami, and continue cooking until heated through. Transfer to the pot with the cooked pasta. Add Parmesan cheese, and lightly toss.

Notes :

If this Pasta with Salami and Peas recipe suits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!