Veneto Chicken Popular Recipes

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Veneto Chicken

A hen dish in shape for a gondola journey - 'Veneto' means this recipe originated in Venice, Italy! Serve with rice.

Ingredients :

3 larges tomatoes - peeled, seeded and chopped
1 (3 pound) whole hen, cut into portions
four tablespoons olive oil
1 onion, chopped
1 stalk celery, chopped
½ cup dry white wine
¼ teaspoon dried oregano
1 pinch salt
1 pinch ground black pepper
2 tablespoons balsamic vinegar
¼ pound sparkling mushrooms, sliced

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H5M

Notes :

A standardized recipe refers to a specific standard-of-use of particular metrics in cooking - Standard sizes, time, temperature, quantity, etc.. Abiding by this rule creates uniformity in kitchen produce, whether it is abstract or concrete.If this Veneto Chicken recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Veneto Chicken recipe suits your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!