Hot Fudge Pudding Cake III The Best Recipes

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Hot Fudge Pudding Cake III

"This is a recipe from my Mom. She made me a cookbook of favored recipes when I left home. Her note is, 'this is on hand while you do not have an egg inside the house and you want some thing aside from gelatin for dessert'."

Ingredients :

1 cup all-cause flour
2 teaspoons baking powder
1/4 teaspoon salt
three/4 cup white sugar
2 tablespoons unsweetened cocoa powder
half cup milk
2 tablespoons butter, melted
1 cup brown sugar
1/4 cup unsweetened cocoa powder
1 3/4 cups hot water

Instructions :

Prep : 5M	Cook : 12M	Ready in : 50M

Preheat oven to 350 stages F (a hundred seventy five levels C). Grease and flour a nine inch rectangular pan.
In a medium bowl, blend collectively the flour, baking powder, salt, sugar, and cocoa. Stir within the milk and melted butter. Spread lightly into the organized pan.
In a small bowl, integrate the brown sugar and cocoa. Spread over the pinnacle of the batter inside the pan. Pour the new water over the complete pan of batter.
Bake for forty five mins inside the preheated oven. The cake is finished while the cake element is on pinnacle and the bottom is of a pudding consistency.

Notes :

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