Spicy Pork Tenderloin Good Recipes

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Spicy Pork Tenderloin

"A flavorful, fast and easy recipe for grilled beef tenderloin. The spice may also be used on chook or ribs!"

Ingredients :

2 tablespoons chili powder
1 teaspoon salt
1/four teaspoon floor ginger
1/4 teaspoon dried thyme
1/4 teaspoon floor black pepper
2 (1 pound) pork tenderloins

Instructions :

Prep : 10M	Cook : 6M	Ready in : 2H40M

In a small bowl, mix together chili powder, salt, ginger, thyme, and black pepper. Rub spice mix into pork tenderloins. Place meat in a baking dish, cowl, and fridge for 2 to 3 hours.
Preheat grill for medium warmness.
Brush oil onto grill grate, and arrange meat on grill. Cook for half-hour, or to favored doneness, turning to cook dinner lightly.

Notes :

Reynolds® Aluminum foil can be used to preserve meals moist, prepare dinner it calmly, and make easy-up less complicated.

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