Blue Cheese Fettucine So Tasty

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Blue Cheese Fettucine

This is a scrumptious and simple vegetarian pasta dish. Use your preferred blue cheese -- I usually use Danish blue as I'm a lover of strong flavors. Use spinach fettucine if you like!

Ingredients :

2 tablespoons butter
1 huge zucchini, sliced
3 cloves garlic, beaten
½ cup white wine
4 oz blue cheese, crumbled
1 ½ cups heavy cream
freshly ground black pepper to flavor
1 (sixteen ounce) package deal fettuccine
three tablespoons freshly grated Parmesan cheese
2 tablespoons chopped sparkling parsley, for garnish

Instructions :

Prep : 15M	Cook : 6M	Ready in : 35M

Notes :

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