Neiman Marcus Cake I Popular Recipes

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Neiman Marcus Cake I

"This has a chocolate cake base crowned with a cream cheese, chocolate chip and nut topping. It may be very rich and excellent!"

Ingredients :

1 (18.25 ounce) bundle chocolate cake blend
three eggs
1/2 cup butter
1 cup semisweet chocolate chips
1 cup chopped walnuts
four cups confectioners' sugar
1 (eight ounce) package deal cream cheese

Instructions :

Prep :	Cook : 14M	Ready in :

Preheat oven to 350 tiers F (one hundred seventy five degrees C). Grease one 13x9 inch baking pan.
Combine the chocolate cake mix, 1 of the eggs, and the butter or margarine and mix till smooth. Pat aggregate into the prepared pan. Sprinkle the semi candy chocolate chips and the chopped nuts lightly over the cake.
Mix collectively the confectioner's sugar, cream cheese, and the last 2 eggs till well blended. Pour over the semi-sweet chocolate chips and the chopped nuts.
Bake at 350 stages F (one hundred seventy five tiers C) for about forty mins. Let cake cool a bit before reducing. Serve heat or cooled.

Notes :

Note: Recipe isn't always an legit Neiman Marcus recipe.

A standardized recipe refers to a particular standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, quantity, etc.. Abiding by this principle generates uniformity in kitchen produce, whether it is abstract or concrete.If this Neiman Marcus Cake I recipe fits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Neiman Marcus Cake I recipe complements your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!