Cilantro Burgers Best Family Recipes
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Cilantro Burgers |
"A flavorful grilled burger with cheese and cilantro on toasted sourdough. A family favorite."
Ingredients :
- 1 pound ground pork
- 1 cup barbecue sauce
- 1 teaspoon garlic powder, or to flavor
- 1 cup chopped sparkling cilantro
- 4 slices Monterey Jack cheese
- eight slices sourdough bread, toasted
- four lettuce leaves
- four slices tomato
Instructions :
Prep : 10M | Cook : 4M | Ready in : 33M |
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- Preheat a grill for medium heat. When hot, gently oil the grate.
- In a medium bowl, lightly mix together the ground beef, fish fry sauce and garlic powder. Separate into 4 portions and flatten into patties.
- Grill the burgers for about eight mins in step with side, or until well performed. Place a slice of cheese on pinnacle of every burger and allow it to melt for a minute. Press chopped cilantro into the melted cheese on every burger. Serve burgers on toasted sourdough bread topped with lettuce and tomato. Feel unfastened to use other condiments on your liking.
Notes :
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