Molasses Cake Good Recipes

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Molasses Cake

"Serve warm with ice cream, frosted with cream cheese, or all by way of its lonesome. This cake is continually a deal with."

Ingredients :

half of cup shortening
1/2 cup packed brown sugar
1 cup molasses
2 eggs
half of teaspoon salt
1 teaspoon ground cinnamon
half teaspoon floor cloves
1 teaspoon floor ginger
2 half cups all-motive flour
1 teaspoon baking soda
1 cup hot, brewed espresso

Instructions :

Prep :	Cook : 12M	Ready in :

Sift collectively salt, cinnamon, cloves, ginger, flour, and baking soda.
Cream shortening and sugar step by step, then add molasses and eggs. Mix in sifted ingredients. Stir in hot espresso; batter might be skinny.
Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool.

Notes :

A standardized recipe refers to a specific standard-of-use of particular metrics in cooking - Standard dimensions, time, temperature, quantity, etc.. Abiding by this principle creates uniformity in kitchen produce, whether or not it is abstract or concrete.If this Molasses Cake recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Molasses Cake recipe suits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!