Applesauce Cake III You Have To Try

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Applesauce Cake III

"This turned into in my mom's recipe e book that I inherited."

Ingredients :

  • 1 cup white sugar
  • half cup shortening
  • 1 half of cups applesauce
  • 2 tablespoons molasses
  • 2 cups all-motive flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon floor cloves
  • half of teaspoon salt
  • 1 cup raisins

Instructions :

Prep : Cook : 14M Ready in :
  • Preheat oven to 350 tiers F (a hundred seventy five ranges C). Grease and flour tube pan.
  • In a medium bowl, sift together the flour, baking soda, cinnamon, cloves and salt. Set aside.
  • In a large bowl, cream the sugar and shortening till fluffy. Add applesauce and molasses and mix in.
  • Gradually add the flour aggregate and beat properly to moisten. Fold within the raisins.
  • Pour right into a prepared fluted or directly sided tube pan. Bake at 350 degrees F (175 stages C) for forty five minutes, or till toothpick inserted into the center of cake comes out clean. Cake will now not upward push to top of pan. Cool for 10 mins and remove from pan and cool on twine rack.

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this rule generates uniformity in kitchen create, whether it is abstract or concrete.If this Applesauce Cake III recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Applesauce Cake III recipe suits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!

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