Mushroom Blue Cheese Turkey Burgers Good Recipes

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Mushroom Blue Cheese Turkey Burgers

"These are delicious turkey burgers that my children even love. I lead them to greater than I make beef patties. You would never realize which you are the usage of turkey instead of red meat. Fabulous and very clean. Serve on toasted buns."

Ingredients :

  • 1 pound ground turkey
  • 8 oz. Clean mushrooms, finely chopped
  • 1 onion, finely chopped
  • 2 tablespoons soy sauce
  • half teaspoon kosher salt
  • 1/four teaspoon black pepper
  • 1/four cup crumbled blue cheese

Instructions :

Prep : 15M Cook : 4M Ready in : 25M
  • Preheat grill for high heat.
  • In a medium bowl, blend collectively the floor turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into four burger patties.
  • Lightly oil the grill grate. Place patties on the prepared grill, and cook dinner for 10 minutes in line with facet, or until properly completed. Top with blue cheese for the duration of the last few mins.

Notes :

  • Reynolds® Aluminum foil may be used to hold food moist, cook dinner it frivolously, and make easy-up easier.

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