Cherry Cheesecake You Have To Try

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Cherry Cheesecake

"This recipe has two names; Cherry Cheese Cake and/or Cherry Cream Cheese Pie. It is scrumptious!"

Ingredients :

1 (9 inch) organized graham cracker crust
1 (8 ounce) bundle cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1/three cup lemon juice
1 teaspoon vanilla extract
1 (21 ounce) can cherry pie filling

Instructions :

Prep : 30M	Cook : 12M	Ready in : 5H30M

Place softened cream cheese in a blending bowl; upload condensed milk, lemon juice, and vanilla. Beat until properly combined. Pour mixture into the pie crust. Chill for five hours. DO NOT FREEZE!!!
Pour cherry pie filling on top of pie. Serve.

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this rule creates uniformity in kitchen create, whether or not it is abstract or concrete.If this Cherry Cheesecake recipe complements your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Cherry Cheesecake recipe suits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!