Korean Pizza You Have To Try

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Korean Pizza

"I got this recipe from my Korean pal. He says it's a truely famous snack meals in Korea and although it seems greater like a crepe, they call it pizza. It's very flexible and you may upload quite a great deal something you want to it, as lengthy as it's chopped small sufficient."

Ingredients :

2 cups all-cause flour
2 eggs
four cups water
half of teaspoon salt
1 shallot, chopped
1 inexperienced onion, chopped
half cup minced crabmeat
half cup chopped cooked red meat
half cup diced company tofu
1 cup bean sprouts
1 cup frozen mixed greens, thawed
half of cup shredded cabbage
four teaspoons canola oil
1/4 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 chile pepper, chopped (optionally available)

Instructions :

Prep : 10M	Cook : 8M	Ready in : 40M

In a massive bowl, mix together the flour, eggs, water and salt. It might be very watery, because the pizza is sort of a crepe. Stir within the crabmeat, beef, tofu, bean sprouts, mixed vegetables, and cabbage till nicely mixed.
Heat some of the oil in a big skillet over medium warmth. Your pizzas can be the dimensions of your skillet. Spoon in sufficient of the vegetable batter to cowl the lowest of the pan. Cook for about 8 minutes, or till the bottom is golden brown. Flip, and cook dinner till browned on the alternative facet, approximately 3 mins. The edges need to be crispy. Repeat with ultimate batter. Serve pizzas with dipping sauce.
To make the dipping sauce, blend collectively the soy sauce, rice vinegar, sesame oil and chile pepper in a sealable box. Seal, and shake until nicely blended. Shake again simply before serving.

Notes :

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