Spicy Chicken Enchiladas Best Dishes
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| Spicy Chicken Enchiladas |
Enchiladas packed with floor chook and diverse additions. Bake topped with sauce and cheese.
Ingredients :
- 1 (four.Five ounce) package deal dry rice and hen sauce mix with broccoli
- 1 tablespoon vegetable oil
- 1 pound ground fowl
- three tablespoons chopped onion
- 1 tablespoon minced garlic
- 1 sparkling jalapeno pepper, chopped
- 1 (10 ounce) can diced tomatoes with green chile peppers, drained
- 1 (14.Five ounce) can enchilada sauce
- 1 ¼ cups shredded mild Cheddar cheese
- 6 (10 inch) flour tortillas
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 40M |
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Notes :
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