Spicy Pork Chops The Best Recipes
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| Spicy Pork Chops |
"Spicy tomato sauce easily livens up plain antique beef chops."
Ingredients :
- 1 (10.Seventy five ounce) can tomato puree
- 1 tablespoon hot sauce
- 1 clean jalapeno pepper, sliced
- 1 tablespoon crushed red pepper flakes
- 1 tablespoon dried sage
- 1 tablespoon vegetable oil
- four thick cut boneless pork chops
- 1 yellow onion, sliced
- 1 inexperienced bell pepper, sliced
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 55M |
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- In a bowl, blend the tomato puree, warm sauce, jalapeno pepper, purple pepper, and sage.
- Heat the oil in a skillet over medium heat, and brown red meat chops on each facets. Remove chops from warmth and set apart. Place the onion and inexperienced bell pepper in the skillet, and saute 2 to a few mins. Return pork to skillet, and cover with the tomato puree mixture. Cover skillet, and maintain cooking 30 minutes, or to desired doneness.
Notes :
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