Spicy Crab Pasta Good Recipes
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Spicy Crab Pasta |
"I made this up once once I become short on groceries. Surprisingly, it changed into first rate smooth! The amounts for the spices are simply my advice, however without a doubt it's simply to taste."
Ingredients :
- 1 (16 ounce) bundle dry farfalle (bow tie) pasta
- half cup butter
- 1 (6 ounce) can crabmeat, tired and flaked
- 1 (14.Five ounce) can peeled and diced tomatoes, tired
- 1 half of tablespoons purple pepper flakes
- 1 tablespoon garlic salt
- salt and pepper to taste
Instructions :
Prep : 10M | Cook : 8M | Ready in : 30M |
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- Bring a big pot of lightly salted water to a boil. Add farfalle pasta, cook dinner for 8 to ten mins, till al dente, and drain.
- Melt the butter in a separate pot. Mix in crabmeat and tomatoes. Season with crimson pepper, garlic salt, salt, and pepper. Cook and stir 10 mins. Toss with cooked pasta to serve.
Notes :
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