Jenny's Jambalaya Good Recipes
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Jenny's Jambalaya |
Chicken, sausage, and shrimp on rice.
Ingredients :
- 1 tablespoon olive oil
- 2 huge onions, chopped
- 2 (14.5 ounce) cans stewed tomatoes, tired
- 2 boneless bird breast halves, cooked and shredded
- 1 pound turkey sausage links, without casings, cooked and chopped
- ¼ teaspoon garlic powder
- 1 tablespoon hot sauce
- salt and pepper to flavor
- 1 ½ cups uncooked lengthy-grain rice
- three cups fowl broth
- 1 pound massive shrimp, peeled and deveined
Instructions :
Prep : 25M | Cook : 68M | Ready in : 50M |
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Notes :
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