Halibut with Garlic Sauce Best Family Recipes

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Halibut with Garlic Sauce

"This recipe is a Moldovan conventional recipe. Halibut is stated because it is one in all my favourite fish. I propose that allows you to use the sort of fish you want the most!"

Ingredients :

1 pound halibut, cut into chunks
salt to taste
half cup cornmeal
1/4 cup sunflower seed oil
1 cup chook broth
3 cloves garlic, minced
1 bay leaf
ground black pepper to flavor

Instructions :

Prep : 10M	Cook : 4M	Ready in : 25M

Season the halibut with salt, and dredge within the cornmeal to coat.
Heat the oil in a skillet over medium heat. Place the lined halibut within the skillet, and prepare dinner 5 minutes, till lightly browned on all aspects.
Mix the hen broth, garlic, and bay leaf in a pot, and bring to a boil. Pour into the skillet with the halibut. Season with pepper. Continue cooking 5 minutes, or until fish is easily flaked with a fork.

Notes :

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