Apple Pie Ice Cream Popular Recipes

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Apple Pie Ice Cream

"This cinnamon ice cream is loaded with fried apples, cookie crust, caramel, and walnuts! You may not agree with this ice cream, it is stylish taste is wealthy and precise. It's sure to be everyone's preferred! Eat it as quickly as you've got mixed it, or preserve it in the freezer for later. If you freeze it, permit it thaw approximately 15 mins before ingesting."

Ingredients :

8 oatmeal cookies, beaten
2 tablespoons melted butter, divided
2 huge apples, peeled, cored and sliced
3 tablespoons white sugar
1 teaspoon ground cinnamon
3 cups whipping cream
1 1/2 cups half and 1/2
1 cup white sugar
3 eggs, beaten
1 teaspoon vanilla extract
2 teaspoons floor cinnamon
1/four cup chopped toasted walnuts
1/4 cup dulce de leche or caramel ice cream topping

Instructions :

Prep : 20M	Cook : 8M	Ready in : 1H35M

Preheat oven to 375 stages F (190 degrees C).
Mix the beaten cookies with 1 tablespoon of melted butter, and press onto a baking sheet. Bake in preheated oven for 5 minutes, then get rid of, allow to cool completely, then fall apart.
Melt the last 1 tablespoon of butter in a skillet over medium warmness. Stir within the apples, three tablespoons sugar, and 1 teaspoon cinnamon. Cook until the apples have gently browned, and the sugar has begun to caramelize, about 10 minutes. Remove from the pan, and allow to cool completely.
Combine cream, half and 1/2, 1 cup sugar, eggs, vanilla, and 2 teaspoons of cinnamon in a massive bowl; mix to combination nicely. Pour into an ice cream maker and freeze in line with producer's commands.
When the ice cream has completed, stir within the crumbled cookie, caramelized apples, and walnuts. Add the dulce de leche by means of the teaspoon at the same time as stirring to evenly distribute.

Notes :

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