Bacon Wrapped Dates Stuffed with Blue Cheese So Tasty

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Bacon Wrapped Dates Stuffed with Blue Cheese

"Dates are full of blue cheese, wrapped in bacon and baked until crisp. These are scrumptious and very smooth to make for a celebration. You can serve them at room temperature, so it is k to make some hours earlier!"

Ingredients :

1 pound sliced bacon, cut in 1/2
1 pound pitted dates
four oz blue cheese

Instructions :

Prep : 20M	Cook : 32M	Ready in : 1H

Preheat the oven to 375 ranges F (190 tiers C).
Slice dates in half, and open them up. Pinch off portions of blue cheese, and area them into the middle of the dates. Close the halves of the dates, and wrap a half of-slice of bacon around the outdoor. Secure every one with a toothpick. Arrange in a baking dish or on a baking sheet with facets to catch any grease.
Bake for 30 to forty minutes inside the preheated oven, or until the bacon is crisp. Turn dates over after the primary 20 mins for even cooking.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it flippantly, and make easy-up less complicated.

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