Bacon Wrapped Hamburgers Best Family Recipes

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Bacon Wrapped Hamburgers

"This is splendid! The bacon makes the hamburgers so tender!"

Ingredients :

half of cup shredded Cheddar cheese
1 tablespoon grated Parmesan cheese
1 small onion, chopped
1 egg
1 tablespoon ketchup
1 tablespoon Worcestershire sauce
half teaspoon salt
1/eight teaspoon pepper
1 pound ground red meat
6 slices bacon
6 hamburger buns, cut up

Instructions :

Prep : 15M	Cook : 6M	Ready in : 25M

Preheat a grill for high heat.
In a big bowl, blend collectively the Cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground red meat, and mix collectively by means of hand. Form into 6 patties, and wrap a slice of bacon around every one. Secure bacon with toothpicks.
Place patties at the grill, and cook for 5 minutes per aspect, or until properly achieved. Remove toothpicks earlier than serving on hamburger buns.

Notes :

Reynolds® Aluminum foil can be used to keep meals moist, cook dinner it flippantly, and make smooth-up less difficult.

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