Red Chard and Caramelized Onions Best Family Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of any happy family. Thus for you personally housewives, create scrumptious, delicious and healthful dishes. If you're after a Recipes or menu for Red Chard and Caramelized Onions, you've observed it, listed below are available thousands of delicious food selection food, the Red Chard and Caramelized Onions recipes is among the favorite menus with this blog.

Red Chard and Caramelized Onions

"This dish is right hot or at room temperature. I serve it as a side while the children want mac and cheese for dinner. They do not consume it, but it makes me feel grown-up. It is very tasty."

Ingredients :

1 large yellow onion, chopped
2 tablespoons olive oil
1 teaspoon brown sugar
1 bunch red Swiss chard, rinsed and chopped
1/four cup kalamata olives
2 tablespoons capers
half teaspoon coarse sea salt, or to taste
freshly ground black pepper to flavor
1 lemon, juiced

Instructions :

Prep : 10M	Cook : 4M	Ready in : 30M

In a forged iron skillet, cook dinner onions in olive oil over medium-excessive heat till they begin to brown. Stir in brown sugar, and preserve cooking for a couple of minutes.
When onions are brown and tender, stir in chard and olives. Cook till chard is barely wilted. Stir in capers and salt, and keep cooking till chard is completely wilted, approximately three mins. Season with black pepper and squeeze lemon over the pinnacle.

Notes :

If this Red Chard and Caramelized Onions recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!