Bread Machine Cardamom Bread The Best Recipes

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Bread Machine Cardamom Bread

"This bread is normally made throughout the Christmas season but may be loved every time of the year. It smells delicious because it's kneading and baking and it makes awesome French toast. It is made using the dough cycle of your bread device."

Ingredients :

  • half of cup milk
  • 1 egg
  • 1/4 cup honey
  • 1/four cup unsweetened applesauce
  • 1/four teaspoon salt
  • 3 cups bread flour
  • half teaspoon floor cardamom
  • 2 teaspoons lively dry yeast

Instructions :

Prep : 10M Cook : 12M Ready in : 2H45M
  • Place substances into the pan of your bread device in the order advocated through the producer. Select the Dough cycle and press Start.
  • When the bread device shows that the cycle has ended, eliminate the dough, and knead barely. Form into a loaf form, and area right into a greased 9x5 inch bread pan. Cover, and let upward push in a heat vicinity until doubled in size, about 45 minutes.
  • Preheat the oven to 350 degrees F (175 tiers C).
  • Uncover the loaf, and brush the pinnacle with water. Bake for 40 to 45 mins within the preheated oven, or till properly browned, and the loaf makes a hollow sound when tapped on the lowest. Allow to cool for 10 minutes before removing from the pan. Cool for approximately 1 hour before slicing.

Notes :

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